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Nature's Cuppa elevated grown, hand picked leaves are harvested exclusively from our own, organically certified, estates in Sri Lanka. Only hand picked leaves at their peak of freshness are chosen for this premium breakfast tea.
Originally created for pioneer British tea farmers during the British Raj, this mix of Ceylon, premium organic tea offers more strength and a tasty complete bodied flavour and aroma. A lovely tea to wake up to, this is tea the way it should taste.
IngredienS
Gm free, organic ceylon tea in unbleached paper tea bags.
Organic CertificaIon
In conformity to the strictest protocols of international organic agriculture, no chemical fertilisers, pesticides or synthesised chemicals of any kind are used in the cultivation of this tea. Nature's Cuppa Tea is Certified Organic by the National Association of Sustainable Agriculture Australia Nasaa and Nop Usda Regulation certified by Check Union Certification.
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