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Melrose Cod Liver Natural Oil 500ml
* Overview
* Frequently Asked Questions
* Dose
* Product Sizes
* Fatty Acid Profile
* Downloads
Overview
Many years ago in the fishing villages of Norway and Greenland, older generations were fond of telling stories of the daily dose of Cod Liver natural oil. More research in the 1950s, on the advantages of Cod Liver natural oil revealed the presence of Vitamins A and D and Omega 3 fatty acids Epa Eicosapentaenoic Acid and Dha Docosahexaenoic Acid. This led to the modern view that these vitamins and fatty acids are an essential part of our diet.
The fishing grounds for the cod from which our Cod Liver natural oil is produced are the deep cold pristine Arctic waters off the coast of Norway. The fishermen remove and freeze the cod livers before delivery to the on shore processors. The livers are then steam distilled to remove the natural oil. Further purification by a low temperature elevated vacuum process acknowledged as molecular distillation, produces exceptionally clea natural oil.
Frequently Asked Questions
Why is Cod Liver natural oil good for me?
Cod Liver natural oil is a natural, healthful source of Vitamin A and Vitamin D. Cod Liver natural oil is particularly commended where folk refuse vegetables like broccoli and carrots and as a consequence deprive themselves of readily available natural, healthful sources of Vitamin A. In the body, Vitamin A is essential for the formation of visual purple for night vision and for bone and cellular growth.
Bones and Teeth
Vitamin D is associated with Calcium absorption and the healthful development of bones and teeth. Bones and teeth require Vitamin D to activate the absorption and utilisation of Calcium to preserve skeletal growth and strength. Cod Liver natural oil is particularly commended where folk are not sufficiently exposed to sunlight enabling the natural, healthful merchandiseion of Vitamin D in the skin. Because Cod Liver natural oil is such a good source of these fat soluble vitamins, it is of assistance where the dietary consumption is inadequate.
Omega 3 Epa and Dha fatty acids
In addition to Vitamins A and D, Cod Liver natural oil is a natural, healthful source of the really long chain fatty acids Epa and Dha. Dha is used by the body for brain development and visual acuity. It's particularly crucial that pregnant women and breastfeeding mothers receive adequate amounts of Dha. Sufficient Dha should be consumed to make use of this benefit.
Can I have Cod liver Natural Oil if IÕm pregnant?
Taking more compared with 4ml of Cod Liver Natural Oil 2,500Iu of Vitamin A a day while pregnant may cause birth defects. Because of the importance of brain development in the unborn child, pregnant women should therefore consume a minimal dose of Cod Liver Natural Oil 4ml, as directed, or consume Fish Natural Oil obtained from the body of the fish which has minimal Vitamin A.
Is the natural oil checked for contaminants?
Because the sea is the eventual repository of toxins from the land and air, it is essential to routinely test for these toxins. Recent tests have recorded less compared with 0.2 parts per million for heavy metals like mercury, lead and cadmium.
Dose
* Adults 4ml daily
* Children 2yo and over 1/2 the adult dose.
Product Sizes
200ml and 500ml Bottle in a easy opaque cartons.
Fatty Acid Profile
per 4ml serve
Epa Omega 3 8 9 Percent 333 mg
Dha Omega 3 8 9 Percent 407 mg
Other unsaturated fats 15 Percent 26 mg
Monounsaturated 51 Percent 1887 mg
Saturated fats 15 Percent 518 mg
Vitamin A 2,500Iu 750mcg
Vitamin D3 320Iu 8mcg
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