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Madura tea is made the way Nature intended.
Completely Naturally low in caffeine, elevated in anti oxidants and complete of flavour, Madura tea is cultivated in harmony within the world heritage rainforests and unpolluted rivers of the Tweed Valley, near Murwillumbah.
At Madura, we also make a range of green teas which are completely naturally savoured with exotic herbs and flowers including jasmine, paw paw leaf, Australian lemon myrtle and peppermint. These blends can be consumed hot or cold, any time, any place of day, to charge immunity and help restore and rejuvenate your body.
A selection of fine Asian green teas and our own Australian estate teas complemented with dried Papaya leafage. Slightly sugary sweeter compared with green tea, this tea can be consumed hot or cold during the entire the day, any time, any place of the year.
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